Roast Pepper Salad
A ridiculously tasty pepper salad. Be careful to have lots of good bread available to soak up the tasty oil when you're finished!
20 mins prep15 mins cook
Recipes our colleagues swear at by
Pizza Dough
Neapolitan pizza dough is a strictly described thing. This recipe can be completed in a single day and makes a very consistently tasty dough. Yes, that much salt!
30 mins prep6 hours rising cook
Pasta e Fasule
Pasta e Fasule, as made by my Neapolitan Nonna Luisa. Pasta e Fasule is Neapolitan for Pasta e Fagiole which is Italian for Pasta and Beans. Pasta and bean soup reminds me of being looked after when recovering from an illness as a kid. I like it so thick the spoon will stand up.
10 mins prep40 mins cook
Zucchini Focaccia
This year we've grown way too many zucchinis. One way I've been trying to use them up is putting them in dough. The kids love it!
20 mins prep3 hours (including rising) cook
White Bean Dip
It's a dip made from beans. Trust me, it is 100x better than it sounds
10 mins prep0 mins cook
